Summer is almost upon us. Can’t wait to feel the warmth on my skin and the breeze in my hair. I am stocking up on Avon Insect Repellant early this year. We can’t fight high grocery prices AND giant mosquitos this summer…it’s all too much. Shop Avon insect repellant HERE and don’t let bugs spoil your summer fun.
Speaking of summer fun check out a recipe for a refreshing strawberry salad. YUM.
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Refreshing Strawberry Salad with Balsamic Glaze
Ingredients:
- 4 cups fresh strawberries, hulled and sliced
- 4 cups mixed salad greens (such as baby spinach, arugula, and romaine)
- 1/2 cup crumbled feta cheese
- 1/4 cup sliced almonds, toasted
- 1/4 cup thinly sliced red onion
- 1/4 cup fresh basil leaves, torn
- Balsamic glaze, for drizzling
- Salt and freshly ground black pepper, to taste
For the Balsamic Glaze:
- 1/2 cup balsamic vinegar
- 2 tablespoons honey or maple syrup (optional)
Instructions:
- Prepare the Balsamic Glaze: In a small saucepan, combine the balsamic vinegar and honey or maple syrup (if using) over medium heat. Bring to a simmer and cook, stirring occasionally, until the vinegar has thickened and reduced by half, about 10-15 minutes. Remove from heat and set aside to cool.
- Toast the Almonds: In a dry skillet over medium heat, toast the sliced almonds until golden and fragrant, about 3-5 minutes. Keep an eye on them to prevent burning. Remove from heat and let cool.
- Assemble the Salad: In a large salad bowl, combine the mixed greens, sliced strawberries, crumbled feta cheese, sliced red onion, torn basil leaves, and toasted almonds. Toss gently to combine.
- Drizzle with Balsamic Glaze: Just before serving, drizzle the salad with the prepared balsamic glaze. Start with a little and add more according to your taste preferences. Season with salt and freshly ground black pepper, to taste.
- Serve: Transfer the strawberry salad to individual plates or a serving platter. Garnish with additional fresh basil leaves or feta cheese, if desired. Serve immediately and enjoy!
Tips:
- Feel free to customize this salad according to your taste preferences. You can add other fruits like sliced peaches or blueberries for extra sweetness and flavor.
- For added protein, you can include grilled chicken, shrimp, or tofu.
- Make sure to use fresh, ripe strawberries for the best flavor.
- If you prefer a sweeter dressing, you can add a touch of honey or maple syrup to the balsamic glaze. Adjust the sweetness according to your taste.